Ranked 69th of 155 Ski resorts
Pontedilegno - Tonale reviews & ratings
Overall Rating
Value for Money
Après Ski
Off Piste
Eating Out
Accommodation Options
Overview
Pontedilegno - Tonale, spanning Lombardy and Trentino, offers extensive skiing with a good mix of terrain for all abilities. The resort is unique for its Presena Glacier, allowing for extended skiing seasons. The après-ski scene is lively, with a variety of bars and restaurants. Pontedileg
Reviews
Nic - expert snowboarder
Apr, 29 - 2024
This ski resort provides a solid on and off-piste experience for those looking to explore beyond the groomed trails, and the ski school is staffed by friendly, competent instructors ideal for beginners and intermediates. The variety of runs and good facilities make it a reliable choice for skiers and snowboarders of all skill levels. Overall, it's a great destination for a winter sports vacation.
Antonia - intermediate skier
Apr, 24 - 2024
Loved it really quiet when we went middle of January
Superb snow and would go back
Value for money for food and drink
Nic - intermediate skier
Apr, 24 - 2024
If you are looking to ski rather than party; if you are looking for scenery rather than looking for "scenery"; if your are looking for late season snow rather than pastures green then Tonale may be for you. Yes it has its bars and as with other Italian resorts, these are lively at 4/5pm but quiet by 7pm- after that the drinkers head to the hotels to carry on. But as for the skiing- fast chairs clear the queues at the nursery slopes ( which are great for the youngsters and beginners) - but then there are some good cruise worthy reds on the south facing slopes, but more challenging slopes of all colours on the other side, where the glacier peaks at 3000m. Slopes are quiet even when the schools are in town. When the snow is really good, there are some great longer runs and you can get amongst the trees as well. Good intermediate and advanced skiers can find plenty to amuse themselves on and off piste. Generally Italy is cheaper than most places- and this applies to restaurants on the mountain and below. I've been twice and fully intend on heading back again.